Tag: ddeokbokki

  • Top 5 Korean Cuisine

    Top 5 Korean Cuisine 1. Kimchi is a traditional fermented side dish made of vegetables with a variety of seasonings and also a raw vegetables that become naturally fermented in puree of fruits, garlic, ginger and Korean spices. Kimchi is often described as spicy and sour. It is also a living wine and cheese ; […]